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5 I was recently diagnosed with acute acid reflux and read where Ginger is such an important ingredient to help reduce the acid. Then I shopped at the Whole Foods store where my daughter lives and discovered the Carrot & Ginger Dressing.... AMAZING !!! I have been enjoying it over steamed broccoli. Now that things are under control I'm looking forward to sampling the large variety of dressings. Thank You
- merrily stone, winchendon, ma

4 I have become obsessed with your oil free dressings. The flavors I've tried so far have all been amazing. I hope to try all the varieties :)
- Tracey, U.S.

3 I have been eating the Avocado Vinaigrette for years. I recently started on a heart disease reversal plan that uses little or no fats or oils. I tried the Carrot Ginger and it became my new favorite dressing. Eating healthy is great!
- Fred Rosin, San Antonio, TX

2 Tastes great, but is rarely in stock. Can ZI buy it by the case?
- Gary Goodman, Edgewater, NJ

1 We love the combination taste of ginger and carrots without all the calories
- Helene Stopek, Plainview, NY

Ingredients:

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Nutritional Facts
Serving Size: 2 Tbsp. (1oz./30ml)
Serving Per Container 16
Calories 40 Fat Cal. 0
Amount/Serving % Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 95mg 4%
Total Carbohydrate 7g 2%
Fiber 0g 0%
Sugars 3g  
Protein 1g
Vitamin A 70% Vitamin C 2%
Calcium 0% Iron 2%
* Percent Daily Value are based on a 2,000 calories diet
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