Lemon Dill Tartar Sauce
Ingredients:
Mayonnaise (Expeller Pressed Canola Oil, Cage-Free Egg Yolks, Water, Honey, Distilled Vinegar, Cage-Free Whole Eggs, Salt, Spice, Lemon Juice Concentrate), Dill Relish (Cucumbers, Vinegar, Salt, Xanthan Gum), Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt, Citric Acid), Dill, Capers (Capers, Water, Salt, Vinegar), Organic Worcester sauce (Organic Vinegar, Organic Molasses, Organic Raw Cane Sugar, Sea Salt, Organic Spices, Organic Garlic Powder), Lemon Juice Concentrate. CONTAINS: EGGS.
| Nutritional Facts | |
| 18 servings per container | |
| Serving size | 1 Tbsp. (about 15g) |
| Amount per serving | |
| Calories | 80 |
| % Daily Value* | |
| Total Fat 9g | 12% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 5mg | 2% |
| Sodium 130 | 6% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes 0g Added Sugars | 0% |
| Protein 0g | |
| Vitamin D 0mcg | 0% |
| Calcium 1mg | 0% |
| Iron 0% | 0mg |
| Potassium 3mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |